Kumako Ramen is a small neat eatery in San Jose’s Japantown, and after the drive from San Francisco to San Jose one day, my brother-in-law recommended we try this place. It’s a spare simple eatery with a straightforward menu and few frills.

We ate there. My mother-in-law and sister-in-law had shoyu ramen, my wife had miso ramen, and I had a spicy alternative called tan-tan ramen.  My brother-in-law had the clam ramen, which had clams but had a heavy Italian component to the ramen he ate. We also had edamame and gyoza as appetizers. The gyoza were nicely grilled and especially good.

Shoyu ramen

Miso ramen

Miso ramen

Tan-tan ramen

I liked the tan-tan ramen, the peppers and the ground pork added to the mix, the nicely regulated heat. There is very little staff in Kumako, just a waitress and two guys behind the counter but it works well, runs well, and I was grateful to be able to try this place.

Verdict: Inexpensive and good, this plate is a terrific little noodle house. Highly recommended.

Kumako Ramen
211 Jackson St
San Jose, CA 95112
(408) 286-2111

Kumako on Urbanspoon

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