Two are visible in this picture. Looking through some older pellets, we found another that sprouted. Using Jiffy 7 pellets, a heating strip, and 2-3 seeds per pellet, every pellet produced this time.

Note: A recent thread on the hotpepper.com site made reference to the Food Near Snellville article, “The origin of the boonie pepper.” Nice to see people making use of what we’ve found.